We'll say it: the best pistachio gelato in town. Made with the finest pistachios, no added dyes, and a flavor so true to the real thing you'll wonder why you ever settled for anything less.

Toasted hazelnut and not much else, exactly as it should be. Smooth, rich, and deeply nutty with a flavor that stays true to the real thing. Simple, refined, and impossible to improve on.

Ripe banana meets smooth, creamy coconut in one mellow, tropical scoop. Sweet, rich, and just a little dreamy. Like a banana cream dessert that took a vacation.

Sweet, toasted waffle cone churned into a creamy gelato base. Buttery, lightly vanilla, and warm with that unmistakable just-baked cone flavor. The best part of the cone, now the whole scoop.

The New Orleans classic in frozen form. Ripe banana, warm brown sugar, butter, and a hint of rum come together in one rich, indulgent scoop that tastes like dessert on top of dessert.

Real blueberries meet chunks of our house-made blueberry pie crumbled throughout. Fruity, buttery, and exactly what it sounds like. Dessert just got better.

Tangy, tropical passionfruit gelato ribboned throughout with delicate threads of chocolate. Bright and bold meets rich and creamy in one unexpected, unforgettable scoop.

The Italian classic, done right. Creamy fior di latte base made with local cream, woven through with ribbons of dark chocolate. Simple, elegant, and completely addictive.

Not plain, never boring. Rich, fragrant, and the real deal. The one that makes everything else taste better.

Deep, dark, and exactly what you're looking for. A pure chocolate gelato that doesn't need any backup.

The beloved Italian classic, scooped. Smooth mascarpone gelato with rich espresso and a touch of cocoa in every bite. Elegant, indulgent, and worth every spoonful.

Inspired by the classic French orange liqueur, this one brings bright citrus notes and a smooth, grown-up sweetness. Elegant, aromatic, and just the right amount of indulgent.

Made with real raspberries. Bold, bright, and unapologetically tart. This one wakes up your taste buds and keeps things interesting.

Ceremonial grade matcha from Rival Bros meets real lavender in a scoop that is earthy, floral, and quietly beautiful. Smooth and grassy up front, gentle and aromatic on the finish. Calm in gelato form.

Made with real peaches and real blackberries. Sweet stone fruit up front, deep jammy berry right behind it. Bright, tart, and refreshing with nothing getting in the way.

Tangy passionfruit meets sweet, sun-ripened peach in one bright, tropical scoop. Tart and juicy at the same time, with a pucker that keeps you going back. Refreshing in the best possible way.

Made with real melon at its ripest. Sweet, juicy, and wildly refreshing with that clean, just-cut fruit flavor front and center. Cool, simple, and gone before you know it.

Juicy watermelon and a squeeze of zesty lime in one wildly refreshing sorbet. Sweet, tart, and basically summer in a cup.

Made with real strawberries. Ripe, sweet, and bursting with genuine berry flavor. The one everyone reaches for first.

Tart, clean, and wildly refreshing. The palate cleanser you didn't know you needed until right now.

A double shot of Rival Bros espresso with pumpkin spice and your choice of milk, served hot or iced. Finished with whipped cream when hot, pumpkin spice cold foam when iced, and a dusting of pumpkin pie spice either way. The one nobody lets you skip.

Pistachio and white chocolate with a double shot of Rival Bros espresso and your choice of milk, served hot or iced. Topped with whipped cream hot or pistachio cold foam iced, with a light cinnamon dust. Nutty and dessert-leaning without being sweet.

Ceremonial matcha whisked to order with cinnamon bun syrup and your choice of milk, served hot or iced. Whipped cream on hot, cinnamon bun cold foam on iced, and a cinnamon and brown sugar topping on both. Tastes like the pastry case, drinks like a matcha. Make it a Dirty Matcha (+1.50 double) or an Extra Dirty Matcha (+3.00 quad) under Add Espresso.

Ceremonial matcha with your choice of milk and caramel apple butter, served hot or iced. The iced sits under a caramel apple butter cold foam; the hot takes the syrup in the drink with whipped cream on top. Dusted with cinnamon. Bright and grassy up front, baked apple on the finish. Make it a Dirty Matcha (+1.50 double) or an Extra Dirty Matcha (+3.00 quad) under Add Espresso.

Our 24-hour Rival Bros cold brew under a cinnamon bun cold foam, dusted with cinnamon. No milk in the cup, the foam does all the work. Iced only. Make it a Red Eye (+1.50 double) or Black Eye (+3.00 quad) under Add Espresso.

Cold brew under a butter pecan cold foam with a cinnamon and brown sugar topping. Pecan is the breakout fall flavor this year. Iced only. Make it a Red Eye (+1.50 double) or Black Eye (+3.00 quad) under Add Espresso.

4oz of our house chai concentrate in spiced apple cider, served steaming hot or over ice, dusted with cinnamon. No milk, no coffee. Make it a Dirty Chaider (+1.50 double) or an Extra Dirty Chaider (+3.00 quad) under Add Espresso.

4oz of our house chai concentrate with pumpkin spice and your choice of milk, served hot or iced. Topped with whipped cream hot or pumpkin spice cold foam iced, finished with pumpkin pie spice. Two of the season's flavors doing the same job from opposite directions. Make it a Dirty Chai (+1.50 double) or an Extra Dirty Chai (+3.00 quad) under Add Espresso.

A double shot of Rival Bros Whistle & Cuss espresso with steamed milk and a light layer of foam. Smooth, rich, and made with your choice of milk.

Freshly brewed Rival Bros coffee, made daily. Choose your roast: Revolver (house medium), Heavyweight (dark), or Palooka (decaf). Make it a Red Eye (+1.50 double) or Black Eye (+3.00 quad) under Add Espresso.

Rival Bros Whistle & Cuss beans steeped overnight for a smooth, low-acid cup. Served over ice. Available regular or decaf (Rival Bros Palooka). Make it a Red Eye (+1.50 double) or Black Eye (+3.00 quad) under Add Espresso.

A double shot of Rival Bros Whistle & Cuss espresso extended with hot water. Clean, bold, and full-bodied.

A double shot of Rival Bros Whistle & Cuss espresso with vanilla and caramel syrup in a chocolate-lined cup, finished with your choice of milk. Served with whipped cream on top and a ladyfinger on the side.

Equal parts Rival Bros Whistle & Cuss espresso and steamed milk. A small, warm, well-balanced cup.

A double shot of Rival Bros Whistle & Cuss espresso poured over sweetened condensed milk. Small, rich, and lightly sweet.

A shot of our Rival Bros Whistle & Cuss blend, pulled fresh. Order it as a double or a quad.

4oz of our house-made chai with your choice of milk. Spiced, cozy, and lightly sweet. Make it a Dirty Chai (+1.50 double) or Extra Dirty Chai (+3.00 quad) under Add Espresso.

Two grams of ceremonial-grade matcha from Rival Bros with your choice of milk. Smooth, vibrant, and naturally sweet. Served hot or iced. Make it a Dirty Matcha (+1.50 double) or an Extra Dirty Matcha (+3.00 quad) under Add Espresso.

Mighty Leaf Earl Grey with vanilla syrup and steamed milk. Warm, fragrant, and lightly sweet.

Whole-leaf Mighty Leaf tea, brewed to order in a silken pouch. Nine flavors, from bold black to caffeine-free herbal.

Fresh-brewed Mighty Leaf iced tea, served over ice. Classic Black, Green Tea Tropical, or caffeine-free Wild Berry Hibiscus.

A European fruit elixir from Hopa, made with real fruit and no artificial flavors or colors. Mixed with still water and served iced. Choose your flavor.

House-made daily with fresh-squeezed lemon juice and our own invert sugar. Bright, balanced, and not too sweet.

Mountain Cider Company's all-natural spiced apple cider, batched in house. Steamed and steaming in the cold months, over ice when it's warm. No coffee, no milk, the one drink on the board for someone who wants neither.

Rich chocolate sauce steamed with your choice of milk and topped with whipped cream. Warm and comforting.

Crisp, chilled apple juice. Clean, sweet, and refreshing.

A fresh-baked cookie from our kitchen. Chose from our daily rotation of flavors.

A flaky, buttery Danish baked in-house. Chose from our rotation selection of fillings.

A tender, buttery scone baked fresh daily. Chose from our rotating flavors.

A generous, house-baked muffin. Chose from our rotating flavors.

The Charlie is Boro's signature pastry, and for good reason. We take laminated croissant dough and caramelize it low and slow until the outside forms a crackly, golden shell and the inside stays soft, airy, and buttery-rich. It's the kind of pastry that's hard to describe and impossible to forget.

Flaky pie dough wrapped around our house-made filling of the day. Chose from our rotating fillings.

Laminated in-house and baked fresh each morning. Golden and shatteringly flaky on the outside, with a light, buttery, honeycomb interior. Chose one of our rotating croissants.

raspberry lime

Our house-made tart: a crisp, buttery pastry shell with a rich filling, available in a rotating selection of flavors. Ask about today's picks. Contains wheat.

Build your perfect breakfast sandwich on our in-house-baked bread. Add an egg cooked your way, pick your cheese and meat, and load up to three veggies. Griddled fresh and served with a side of pan-smashed potatoes.

Two eggs any style with your choice of one meat. Served with toast, jam, and butter.

A fluffy three-egg omelette with your choice of fillings. Served with toast, jam, and butter.

Two crepes served with fresh fruit and a dusting of powdered sugar. Choose your type.

Two thick slices of our house-made cinnamon-raisin bread with a cookie-crumb topping, maple syrup, and whipped cream.

A personal quiche, served with mixed greens. Ask about today's selection or check our pastry case.

Our in-house milk bread with béchamel, American, cheddar, and wine cheese, grilled to order. Melty and golden. Served with your choice of side.

Sliced turkey, turkey bacon, lettuce, tomato, and gherkin mayo on two slices of our house-made milk bread. Cut in half. Served with your choice of side.

House-baked sourdough with garlic aioli, avocado, bacon (pork or turkey), lettuce, and tomato. Served with your choice of side.

A cooked-to-order in-house beef patty on a brioche bun. Choose your style. Served with your choice of side.

An open-faced sourdough tartine of oil-cured tuna with house mayo and shallots, topped with melted manchego. Served with your choice of side.

Our house-made chicken salad with lettuce and tomato, open-faced on house-baked sourdough. Served with your choice of side.

Roast chicken, gruyère, and whole-grain mustard pressed on our house-made focaccia. Warm and crisp. Served with your choice of side.

Ham and cheese baked with herbal béchamel on our in-house milk bread. Add a fried egg to make it a Croque Madame. Served with your choice of side.

A house-made soup, prepared fresh daily. Ask a team member for today's selection.

Mixed greens with tomato, cucumber, beets, and pickled red onion, plus your choice of protein. Optional blue cheese crumbles. Dressing on top or on the side.

Mixed greens with tomato, bacon, egg, and avocado. Blue cheese crumbles on request.

Smoked salmon open-faced on toasted in-house sourdough with herbal cream cheese, capers, red onion, and shaved hard-boiled egg. Served on a bed of fresh mixed greens. A limited special, while supplies last. Also try it on an everything bagel!

A bright summer salad of sweet watermelon, creamy feta, and fresh basil over crisp mixed greens, topped with roasted chicken. Refreshing, savory, and just a little sweet. Available for a limited time. Also offered as a side (without the chicken) on any lunch plate.

Sliced herbed pork loin on an Italian roll with house-made apple rhubarb chutney, broccolini, and asiago. Served with your choice of side. While supplies last.

Fresh Roasted Beef Sandwich on Brioche roll with house made horseradish mayo and pickled radish

Greek yogurt layered with our house-made granola, jam, and fresh fruit. A light, wholesome start.

Rolled oats cooked with milk and a touch of maple syrup, topped with fresh fruit.

Pan-smashed potatoes with onion, butter, salt, and pepper. Crispy and savory.

A cup of fresh, seasonal mixed fruit.

A toasted plain or everything bagel with your choice of butter or cream cheese.

A single-serve bag of chips. Selection found in the café.

A side of two slices of savory ham.

Cage-free eggs cooked your way: scrambled, over easy, over medium, over hard, sunny side up, or soft scrambled.

$1.50 per piece, two piece minimum. Your choice of thick-cut smoked pork bacon or leaner turkey bacon, cooked crisp.

A savory griddled sausage patty on the side.

A side of toast, your choice of bread, served with jam and butter.

Maison Perrier Lime & Ginger Sparkling Water in a 330ml glass bottle is a crisp, zero-calorie French carbonated beverage that blends zesty lime with a warm, spicy hint of ginger.

Kirkland Signature Italian Sparkling Mineral Water is a carbonated mineral water sourced from the Italian Alps near Appecchio, Italy.

Mexican Coca-Cola in a 355ml glass bottle is a crisp, sparkling cola sweetened with pure cane sugar instead of high-fructose corn syrup.

A 12-ounce can of Diet Coke. A sugar-free, low-calorie carbonated cola with a crisp, light, and distinct flavor.

Suja Organic Ginger Love is a refreshing, cold-pressed ginger tonic that blends a bright lemonade flavor with a zing of ginger, a touch of sweet pineapple, and a subtle hint of heat from cayenne pepper.

A perfect complement to lunch on the road, Martinelli's 10 fl. oz. glass bottle contains 100% juice from U.S. grown fresh apples. It contains no concentrate. Just premium apple juice.

Wellness Smoothie from Pressed Juicery.

A 12oz bag of locally roasted Rival Bros whole beans to take home. Choose your roast.

A ceramic Boro Café mug. Take a little of the café home with you.

A soft, pillowy loaf of our house-made milk bread. Perfect for toast, sandwiches, or on its own.

A loaf of our house-baked white sourdough. Crusty outside, tender and tangy inside.